This is a SUPER simple and VERY tasty turkey chili recipe that the whole family will enjoy! Prep takes less than 10 minutes. Throw it all into the slow cooker and enjoy when you’re ready. Optionally, you can double the recipe to have leftovers for a few days. Makes eating healthy EASY!
1 lb. lean ground turkey
15 oz. (1 can) fire-roasted tomatoes
1 cup frozen corn
1/2 onion diced
15 oz. (1 can) black beans
15 oz. (1 can) chili beans
14 oz. (1 can) kidney beans
6 0z. (one small can) tomato paste
2 tsp. Lisa’s Taco Seasoning
1 tsp. molasses
4 oz. low fat shredded cheddar cheese (optional)
Brown turkey with 1/2 chopped onion. Drain and discard any fat. Place all ingredients except cheese into slow cooker. Cook 4 hours on low or 2 hours on high. Top with 1 oz. cheese, if desired. Optionally serve over Quinoa or brown rice.
Feel free to SHARE this recipe using the BUTTONS below. Enjoy!
AND, take a look at this eBook with helpful and easy tips to get your nutrition on the right track. This is Coach Dan’s gift to you. I hope you’ll download “6 Keys for Successful Weight Loss & What You’ve Been Doing Wrong” and read through it today. It’s a quick read with simple tips, healthy snack ideas and a bonus recipe. To get your copy, sign-up below and then check your email for a confirmation message:
Thanks for signing up! Be sure to check your email for the confirmation to receive your free eBook!
Thanks for stopping by! Pin this info for later, and check my Pinterest board and YouTube channel for more nutrition and fitness ideas and inspiration. Also, be sure to connect with me on Facebook and Instagram.